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Grapefruit is a popular fruit worldwide because it is tasty, nutritious, and increasingly viewed as healthy. The original grapefruit was white and very seedy, but varieties have been selected to give seedless and more red cultivars.1
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This large, prospective, cohort trial followed women for 10 years using validated food questionnaires to assess if the consumption of walnuts, other tree nuts, and peanuts was associated with the incidence of the development of type 2 diabetes.
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Asthma is the most common chronic pediatric respiratory disease and remains one of the most common reasons children in the United States require hospitalization. Acute exacerbations of asthma can be life-threatening. While most of these acute exacerbations can be managed successfully in the office or in the emergency department, a few children with severe exacerbations may require admission to the intensive care unit.
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Osteoporosis is a common disease that causes significant morbidity and mortality. Its prevalence and costs to society are huge and its incidence is rising as the population ages. Osteoporosis affects people of all races and socioeconomic groups, and the prevalence in men is not far behind that of women, yet it remains underdiagnosed and undertreated.
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In stroke patients, both acute and during recovery, use a bedside dysphagia screening tool to identify patients at risk for aspiration pneumonia and to guide dietary orders.
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Rehabilitation is a critical component of stroke treatment, as most stroke survivors are left with significant neurological impairments and other sequelae, such as spasticity and pain.
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Evidence-based updates in primary care medicine By Louis Kuritzky, MD
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Medications for Risk Reduction of Breast Cancer in Women
